Over the last 30 years, second generation pitmaster and Smoke on Wheels creator, Andy Groneman, has become revered as a driving force in the flavor-focused world of barbecue. Based in Kansas City, Smoke on Wheels marinades are some of the most flavor-packed tastes out there, proven at The American Royal and Jack Daniels World BBQ Championship. Between hundreds of awards, appearances on television, and teaching classes on perfecting backyard barbecue, the Smoke on Wheels flavors have become known internationally as go-to sauces and rubs by backyard barbecue cooks and pros alike.