Born in a home kitchen in 1938, Livia’s Seasoning Salt started as a labor of love. Its creator, Livia Youngdahl, perfected a timeless blend of just three ingredients — kosher salt, coarse-ground black pepper, and garlic — carefully balanced to enhance, not overpower, the natural flavor of food. Perfect as a daily kitchen staple or grilling essential, Livia’s Seasoning Salt is ideal for steaks, chicken, vegetables, eggs, seafood, burgers, and potatoes. It’s also an excellent base for creating your own rubs and marinades — the kind of seasoning you reach for automatically because it simply makes everything taste better. With decades of loyal fans and a remarkably high repeat-purchase rate, Livia’s has earned its reputation as the secret ingredient behind countless home-cooked meals. If you’re searching for the best SPG blend or a go-to all-natural seasoning salt, this original recipe continues to deliver unbeatable flavor. Pure. Simple. Delicious. Livia’s Seasoning Salt brings out the best in every dish.